DINNER MENU

Served after 4PM

RAW BAR

East Coast & West Coast Oysters (6/12) - MP

Red wine mignonette, house hot sauce, cocktail sauce & horseradish

Petite Plateau - MP

Oysters, chilled shrimp, tuna tartare

Chilled Shrimp (5PCS) - 22

Black tiger shrimp, old bay, cocktail sauce

Spicy Tuna Crispy Rice (5PCS) - 21

Yellowfin tuna, sesame yuzu aioli, avocado, soy sauce

Tuna Tartare - 23

Avocado, rice coral, spicy aioli, black sesame seeds

SHARING PLATES

+ Chicken 10, Salmon 14, Shrimp 14, Steak 15

Crispy Calamari - 22

Sweet chili sauce, citrus

Cacio e Pepe Fritters - 18

Black truffles, grana padano

Charred Octopus Skewers - 21

Lemon potatoes, salsa verde

Whipped Ricotta - 16

Buffalo ricotta, herbs, black olive, rustic bread

Charcuterie Board - 22

Artisanal cheese, prosciutto, spicy sopressata, grapes, pane di casa, apricot jam, truffle honey, taralli, black olive rustic bread

Short Rib Steam Buns (3PCS) - 18

Braised short rib, pickled onions, cilantro macho, spicy aioli

Lollipop Chicken Wings (5PCS) - 18

Honey sriracha sauce, blue cheese

Pot of Mussels - 20

Smoked marinara sauce, grilled bread, saffron cream sauce

SALADS

Brussels Sprouts - 18

Crispy sprouts, craisins, arugula, apple cider vinaigrette

Beets & Arugula - 16

Roasted beets, baby arugula, salad citrus dressing

Bistro Salad - 18

Field greens, goat cheese, crispy shallots, red wine vinaigrette, red wine mustard

Caesar Salad - 15

Romaine hearts, croutons, grana padano

BIG PLATES

+ Chicken 10, Salmon 14, Shrimp 14, Steak 15

Spicy Rigatoni - 30

Vodka sauce, calabrian peppers, parmesan cheese

Ricotta Gnocchi - 19

Pesto sauce, burrata, basil oil

Pappardelle Ragù - 34

Short rib, tomatoes

Lobster Risotto - 38

Lobster bisque sauce, poached lobster

Roasted Chicken - 34

Half free-range chicken, truffle au jus, fingerling potatoes

Faroe Island Salmon - 38

Beurre blanc sauce, potatoes

NY Strip Steak - 50

14oz prime steak, au poivre sauce

Short Rib - 50

Braised short rib, creamy polenta, gremolata

Pork Chop Cherry Peppers - 45

16oz duck fat injected pork chop, sweet peppers, rosemary, potatoes

Reservations

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Reservations

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