Events
Event Inquiry
Event Inquiry
Our Location
402 St. Mark’s Pl., Staten Island, NY 10301
Tuesday – Thursday
11:00 AM – 10:00 PM
Friday & Saturday
11:00 AM – 11:00 PM
Sunday Brunch
11:00 AM – 6:00 PM
Telephone Reservations
Event Menus (Accessibility Friendly):
Baddest Of Them All
~ Party Package $95 ~
+ Tax & Gratuity
~ Carlos Rodriguez-Lima ~
Executive Chef
Appetizers
Choose 3 + Add an extra app + $5pp
Fried Calamari
Truffled Ricotta on Rustic Bread
Eggplant Rollatini
French Onion Soup Bites
Steak Skewers with Spicy Aioli
Spicy Tuna Crispy Rice
Lollipop Chicken Wings
Charcuterie Boards
Duck Spring Rolls
Salad
-
Caesar Salad
Romaine Hearts, Caesar Dressing, Parmesan, Garlic Croutons
-
Bota Salad
Field Greens, Goat Cheese, Crispy Shallots
Pasta
Choose 1 or Mix + $8pp
-
Spicy Rigatoni
Calabrian Peppers, Parmesan
-
Gnocchi Pesto
Burrata
Main Course
-
Chicken Parmesan
Roasted Potatoes, Seasonal Vegetables
-
Roasted Salmon
Beurre Blanc Sauce
-
NY Steak Frites
Peppercorn Sauce
-
Pork Chop
Cherry Peppers
We Accommodate All
Dietary Restrictions
Dietary Restrictions
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.*
Baddest Of Them All
~ Brunch Party $75 ~
+ Tax & Gratuity
~ Carlos Rodriguez-Lima ~
Executive Chef
Appetizers
Choose 4 + Add an extra app + $5pp
Focaccia with Roasted Red Pepper Sauce
Fried Calamari
Truffled Ricotta on Rustic Bread
Eggplant Rollatini
French Onion Soup Bites
Steak Skewers with Spicy Aioli
Spicy Tuna Crispy Rice
Lollipop Chicken Wings
Charcuterie Boards
Main Course
-
Chicken Parmesan
Roasted Potatoes, Seasonal Vegetables
-
Roasted Salmon
Beurre Blanc Sauce
-
NY Steak Frites
Peppercorn Sauce
-
Spicy Rigatoni
Calabrian Peppers, Parmesan
-
French Toast
Served With Bacon
-
Farmer's Scramble
With Brunch Potatoes
-
Avocado Toast
Avocado spread, Toasted Sourdough, Poached Eggs
-
Chicken and Waffles
-
Pancakes
With Mascarpone Cream & Banana
We Accommodate All
Dietary Restrictions
Dietary Restrictions
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.*
Add-Ons
Drinks
-
Standard Beverage Package
$30 per person includes:
Soft Drinks
Sparkling Water
White Sangria
Red Sangria
Select White Wines
Select Red Wines
-
À La Carte Soft Drinks
$10 per person
Dessert
-
Assorted Dessert Platters
$10 per person -
The Bota Sundae
More than dessert, it's a celebration perfect for sharing... or not.
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